This is a baked hot chicken wings appetizer recipe that you can control by adding more or less Red Hot sauce.
Prep Time: 15 minutes
Cook Time: 1 hours, 30 minutes
Ingredients:
- Chicken Wings
- Bottled Hot Sauce
Preparation:
I take the hot wings and bake them for about an hour at 350 or until almost done and not pink inside. I take a bottle of Red Hot sauce, a cube of margarine and melt the margarine in a pot and add the hot sauce. You can double this, depending on how many wings you make. I drain the fat off the wings and put back in the baking pan, add the hot sauce mixture and bake at 350 for about another half hour. I generally make one bottle of hot sauce to one cube of margarine. - Doreen, forum member