Li'l Cheddar Meat Loaves

Prep Time: 10 minutes

Cook Time: 45 minutes

Ingredients:

• 1 egg
• 3/4 cup milk
• 1 cup (4 ounces) shredded cheddar cheese
• 1/2 cup quick-cooking oats
• 1/2 cup chopped onion
• 1 teaspoon salt
• 1 pound lean ground beef
• 2/3 cup ketchup
• 1/2 cup packed brown sugar
• 1 1/2 teaspoon prepared mustard

Preparation:

In a bowl, beat the egg and milk. Stir in cheese, oats, onion, and salt. Add beef and mix well. Shape into eight loaves; place in a greased 13x9 baking dish. Combine ketchup, brown sugar, and mustard; spoon over loaves.Bake, uncovered, at 350 degrees for 45 minutes or until meat is no longer pink and a meat thermometer reads 160 degrees. Yields: 8 servings - Becca

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